Thursday, November 13, 2008

Chicken pita


Was feeling a bit lazy and a bit Mediterranean the other day... made a chicken pita sandwich with all the fixins. Grilled kabob-flavored marinated chicken, sliced up some marinated artichokes, roasted red bell peppers, kalamata olives, feta cheese, spinach, tomatoes, seasoned with a little balsamic vinegar and oil, and a little salt and pepper. All that was left to do was grab a warm pita, slice it in half, peel it open, and stuff away! Yum.

No comments: